Research Study

Pomegranate (Punica granatum L.) Attenuates Neuroinflammation Involved in Neurodegenerative Diseases.

📅 2023 🔗 DOI: 10.3390/foods11172570
Citation
Mehdi A., Lamiae B., Samira B., Ramchoun M., Abdelouahed K. et al. (2023). Pomegranate (Punica granatum L.) Attenuates Neuroinflammation Involved in Neurodegenerative Diseases.. Foods. DOI: 10.3390/foods11172570
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Abstract

Abstract not available. See citation for source.

Related Substances

Punica Granatum Extract
Disclaimer: This research summary is for educational purposes only. Always consult with a healthcare professional before making decisions based on scientific research.